Flax, Oat Bran, & Whole Wheat Lavash Bread

Ingredients: Water, Wheat Gluten, Oat Fiber, Corn Starch, Soy Flour, Soy Protein Isolate, Soybean Oil, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Whole Wheat Flour, Flaxseed, Salt, Less than 2% of each of the following: Calcium Sulfate, Sodium Acid Pyrophosphate, L‑Cysteine, Ascorbic Acid, Enzymes, Dextrose, Sodium Bicarbonate, Calcium Propionate, Potassium Sorbate, Fumaric Acid, Monoglyceride, Sodium Metabisulfite, Oat Bran, Yeast, Wheat, Soy

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