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A classic ghee handcrafted for everyday use. Made with Organic ingredients. It is ideal to use as a cooking fat for high temperature cooking because it is very stable and doesn’t burn or change its structure up to very high temperatures (230 °C).
Shelf life: One Year
Aged: 2 Weeks
Refrigeration not recommended. Store in a cool, dry place.
Ingredients: Certified Organic Butter.
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